beef 47% (tripe, meat, lungs, heart, liver, cartilage), turkey
38% (meat, bone, cartilage), salmon 10% (contains salmon fibers),
vegetables, fruits and oils 5% (broccoli, lettuce, apple , carrot, cold-pressed
sunflower oil, seeded tuber oil (camelina sativa)
The proportion of bone in the product is 8%.
crude protein 15.4%, crude fat 15.5%, crude ash 2.5%, moisture content
65.6%, calcium 0.5%, phosphorus 0.4%, energy 854 kJ (204 kcal)/100g,
fiber 0.8 %